Carmichael Estate

Carmichael Estate is a long-established family farming estate near Biggar in the Scottish Borders. Its farm butchery produces venison, beef and lamb, sold in the Carmichael Farm Shop alongside local produce, and at farmers' markets and online. The estate also runs a visitor centre with a clan history room (opened 1994), The Hideaway dining venue, and 12 self-catering holiday cottages.