The Hatchery Farm Shop

The Hatchery is a family-run farm shop at Red Barn Farm, Amersham, Buckinghamshire. Jen created it in 2013 by renovating her father's old hatchery unit, and the family has over 70 years of farming experience. The shop sells organic meats, fruit and vegetables, store-cupboard and chilled lines, eco-friendly household and beauty products and refills, and home-cooked meals made on site by Chef Suzanne, known for pies and scotch eggs. It offers click-and-collect and local delivery.